I wore plastic food-safe gloves to handle the peppers
I did not remove the seeds from the peppers, so my results are HOT!
If you want a milder result, remove the seeds.
I used a mandolin to get my slices uniform, but your knife skills might be better than mine. I used the medium slice blade insert.
Because I only sliced to a safe distance from the blade, I had a bit of waste. If I'd had my safe-cutting glove on, there would be less waste and more solids in my product.